Bushmeat Hunters and Secondary Traders: making the distinction for livelihood improvement

Authors

Hilary Solly

Keywords:

Agriculture & food, Environment, Cameroon, sub-Saharan Africa, Biodiversity

Synopsis

The sale of bushmeat has been referred to as both a 'safety net' and 'stepping stone to greater prosperity' for households at the lowest end of the income scale. This paper proposes a closer look at the local bushmeat economy in order to understand how livelihood strategies vary between those involved. Integrated Conservation and Development Projects (ICDPs) tend to focus on the suppression of commercial bushmeat hunting whilst encouraging alternative incomes for hunters. Based on anthropological research undertaken in the Dja Reserve, Cameroon, the paper looks at the economic behaviour of different local 'hunter types' as well as the role played by the local non-hunter bushmeat traders, proposing a more targeted approach to conservation and development activities relating to the bushmeat economy.

First page of publication

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Published

1 August 2004

Online ISSN

1743-7466

Print ISSN

1742-6022

Details about this monograph

Publication date (01)

2004

doi

10.61755/TGKD7780